Why I Love This Recipe
This is an easy and impressive appetizer for any occasion.
Ingredients You'll Need
Sliced red grapes (you can use green too)
In between two tortillas spread Brie and a generous amount of sliced grapes. Heat the tortilla (without oil or butter) in a frying pan, on the stove top until golden brown and cheese has melted.
Cut into six to eight triangles and serve with a guacamole garnish.