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Blueberry D’zert


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Serves 6-8 | Prep Time 10 min | Cook Time 15 minutes

Why I Love This Recipe

The Blueberry D’zert is a family favorite of my husband’s family.

When we would get together there was always at least a couple of these on the table.

Sharon Abercrombie, CPC


Ingredients You'll Need

Crust: 2 cups flour
2 sticks melted butter
1/3 cup chopped pecans
Mix, press into 9x13 dish, bake 15 minutes at 350.

Filling:
In mixing bowl-
2 packets of Dream Whip
1 cup milk
1 tsp vanilla
Beat together until a peak forms
Add: 1 - 8 oz. softened cream cheese
2 cups powdered sugar
Mixing well, pour over cooled crust. Top with can of blueberry pie filling (I use 2 cans to get a good coverage)


Directions

Pie Crust - Mix, press into 9x13 dish, bake 15 minutes at 350.

Filling - Mixing well, pour over cooled crust. Top with can of blueberry pie filling (I use 2 cans to get a good coverage)


Questions, Comments & Reviews


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