Bacon Wrapped Jalepeno Poppers
"Air Fryer makes these so delicious"
Serves 6-12 | Prep Time 20 minutes | Cook Time 12 minutesWhy I Love This Recipe
The air fryer is what makes this recipe so good.
Ingredients You'll Need
6-12 Large Jalepenos
8oz cream cheese, at room temperature
6oz (aprx 1 1/2 cup) sharp cheddar cheese, shredded
3/4 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
6-12 slices of center cut bacon
(About 1lb, not thick cut)
Toothpicks
Directions
Combine cream cheese, shredded cheddar cheese, salt, pepper, garlic powder and onion powder until well combined
Slice each jalapeño in half length way
Carefully remove inside of jalapeños, discard insides
Using roughly 1 tablespoon of cheese mixture, fill inside of each jalapeño half
Use a kitchen knife to make filling flush with the top of the jalapeno
Wrap 1 piece of bacon around the jalapeño from top to bottom, securing with toothpicks so as the bacon cooks it stays on the jalapeno
Preheat air fryer to 325 degrees Fahrenheit
Cook for 12 minutes
