nineteen
CATEGORIES
INGREDIENTS
  • Servings: 1
  • 1 part gin
  • splash of kirschwasser
  • dash of pastis
  • dash of dry vermouth
  • pinch of sugar
DIRECTIONS
  1. fill cocktail shaker with ice
  2. add gin, kirschwasserr, pastis, dry vermouth and sugar
  3. stir
  4. strain into a cocktail glass