Crock Pot Teriyaki
CATEGORIES
INGREDIENTS
  • 2 to 2 1/2 lbs. boneless steak, cut up in small pieces
  • 1 tsp. ginger
  • 1 tbsp. brown sugar
  • 2 tbsp. olive oil
  • 1/2 c. soy sauce
  • 1 garlic clove, crushed
  • white rice
DIRECTIONS
  1. Combine all ingredients and pour over steak. Cook on low 4 to 6 hours in Crockpot. Serve over rice.