Chocolate Chess Pie
CATEGORIES
INGREDIENTS
  • 1 1/2 cups sugar
  • 3 Tbsp cocoa
  • 2 eggs slightly beaten
  • 1/2 stick melted margarine (not butter)
  • 1 small can evaporated milk
  • 1 tsp. vanilla
  • 1 unbaked pie crust
DIRECTIONS
  1. Preheat oven to 325°.
  2. Mix together sugar and cocoa.
  3. Add eggs, melted margarine, evaporated milk, and vanilla. Mix well with spoon. Do not beat!
  4. Pour in unbaked pie crust.
  5. Bake 45 minutes at 325°.