Caramel Popcorn
CATEGORIES
INGREDIENTS
  • 1 C. Brown Sugar
  • 1/2 cup butter
  • 1 C. light Karo syrup
  • 1 can sweetened condensed milk
DIRECTIONS
  1. Melt all the ingredients in a saucepan over medium-low heat. Once caramel is boiling cook for approximately two minutes stirring constantly.
  2. Pour over popcorn immediately (this recipe will cover three bags of microwave popcorn thoroughly)