Broccoli Casserole
INGREDIENTS
  • Cooking Time: 30-40
  • 2 10oz boxes of grozen chopped broccoli cooked and drained
  • 1 can cream of mushroom soup
  • 1/2 cup mayo
  • 4 Tbsp of grated onion
  • 2 eggs beater
  • 1 1/2 cup of shredded cheddar cheese
  • salt and pepper to taste
  • 3/4 stick of butter melted
  • Ritz craker crumbs to top
DIRECTIONS
  1. melt butter
  2. mix in cooked and drained broccoli
  3. pour cream of mushroom soup in
  4. add the onion, mayo, eggs and mix it up
  5. Bake in a square greased baking dish at 350 for 30-40 minutes
RECIPE BACKSTORY
Mom makes this one at the holidays as well. There is never any left!