Pie Crust


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 cups flour
⅔ cup Crisco shortening
¼ cup cool water


Directions

1. Preheat oven to 425° F.


2. Put flour and Crisco in a bowl; use two kitchen knives to cut it up into pea-size pieces.


3. Add cool water and blend with fork (if too dry, add 1 more teaspoon water – no more).


4. Form a ball; firm it.


5. Sprinkle flour lightly on wax paper, flour a rolling pin, and then roll out dough to ⅛” thick.


6. Roll dough up over rolling pin and unroll into pie shell; bake for 8 to 10 minutes


Questions, Comments & Reviews



More Great Recipes: Dough/Crust
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51177 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11674 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

473 Downloads
FREE
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies