Italian Orange Roughy
Why I Love This Recipe
The gentleman behind the fish counter shared with me a quick and easy, not to mention healthy, version of orange roughy. It's become on of our favorites!
I serve this with a baked potato and cut italian green beans.
Ingredients You'll Need
1 lb. orange roughy
Extra virgin olive oil
1 can Muir Glen Organic Italian Plum Tomatoes
Heat oven to 350.
Rinse and dry orange roughy and place in 9x13 baking dish.
I spray with non-stick cooking spray.
Cover fish with 1 1/2 tsp of extra virgin olive oil.
Mix a squeeze of fresh lemon with canned tomatoes and pour over fish.
Sprinkle with fresh chopped basil.
Bake at 350 until fish flakes.